Do something different and try foraging! A great chance to visit somewhere new, connect with other students and learn a new skill.
We will meet at University Square, where you'll be led down to Liverpool Central Station and take the train out to Port Sunlight on the Wirral. There, we will meet our foraging expert, Daniel, who will lead you on a walk of the local area, discussing the basics of foraging and collecting wild garlic along the way. We will then hop back on the train and head home to the Guild, where Daniel will run us through the steps to turn the garlic we found into garlic salt, which you can bring home and enjoy in your own cooking!
If you buy this ticket online via the Guild website, you will be charged a booking fee of 1.5% per ticket, plus a 30p surcharge. If you buy this ticket via Guild Reception Monday-Friday 9am-5pm, you will not be charged a booking fee or a surcharge, and you can pay with cash.
Contact: Ollie Walford - LGsustainability@liverpool.ac.uk